Croissant

A flaky, buttery pastry originating from France. Croissants are crescent-shaped and have a light, airy texture. They are often enjoyed for breakfast or as a snack, and can be filled with various ingredients such as chocolate, almond paste, or ham and cheese.

Faliravaka
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  • Details
  • Photo #17974
  • Published on Nov 09, 2023
  • Photo type JPG
  • Resolution 1024x768
  • Category Foods & Drinks
  • Subcategory Breakfast
  • File size 26.9kB